GO Term |
---|
response to oxidative stress |
defense response to bacterium |
detection of chemical stimulus involved in sensory perception of bitter taste |
GO Term |
---|
extracellular space |
cytoplasm |
basolateral plasma membrane |
GO Term |
---|
thiocyanate peroxidase activity |
lactoperoxidase activity |
metal ion binding |
heme binding |
Position | Description | PubMed ID | GlyTouCan ID | Source |
---|---|---|---|---|
212 | N-acetyl-D-glucosamine 1 |
|
||
322 | N-linked (GlcNAc...) asparagine |
|
||
325 | N-acetyl-D-glucosamine 3 |
|
||
332 | N-acetyl-D-glucosamine 3 |
|
||
334 | N-acetyl-D-glucosamine 4 |
|
||
358 | N-linked (GlcNAc...) asparagine |
|
||
449 | N-acetyl-D-glucosamine 7 |
|
||
505 | N-acetyl-D-glucosamine 6 |
|
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Supported by JST NBDC Grant Number JPMJND2204
Partly supported by NIH Common Fund Grant #1U01GM125267-01
GlyCosmos Portal v4.0.0
Last updated: August 19, 2024