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Genes / Proteins / Lipids Glycans / Glycoconjugates Glycomes Pathways / Interactions / Diseases / Organisms
17845022
Summary
- Title
- Extra virgin olive oils increase hepatic fat accumulation and hepatic antioxidant protein levels in APOE-/- mice.
- Authors
-
- Arbones-Mainar JM
- Ross K
- Rucklidge GJ
- Reid M
- Duncan G
- Arthur JR
- Horgan GW
- Navarro MA
- Carnicer R
- Arnal C
- Osada J
- de Roos B
- Source
- J Proteome Res
- Publication Date
- 2007 Oct
- PubMed ID
- 17845022
