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36156417

Summary
Title
Isolation and characterization of high-mannose type glycans containing five or six mannose residues from hen egg yolk.
Authors
  • Maki Y
  • Otani Y
  • Okamoto R
  • Izumi M
  • Kajihara Y
Source
Carbohydr Res
Publication Date
2022 Nov
PubMed ID
36156417
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Acknowledgements

Supported by JST NBDC Grant Number JPMJND2204

Partly supported by NIH Common Fund Grant #1U01GM125267-01

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