Impact of cow, buffalo, goat or camel milk consumption on oxidative stress, inflammation and immune response post weaning time.

Summary
Title
Impact of cow, buffalo, goat or camel milk consumption on oxidative stress, inflammation and immune response post weaning time.
Authors
  • Amr M
  • Farid A
Source
Sci Rep
Publication Date
2024 Apr 30
PubMed ID
38693190

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Acknowledgements

Supported by JST NBDC Grant Number JPMJND2204

Partly supported by NIH Common Fund Grant #1U01GM125267-01


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